How To Make In-N-Out Animal Style Fries Recipe
A dish of crispy French fries topped with melted cheese, secret sauce, grilled onions, and a side of pickles for an extra burst of flavor.
Serves:
Ingredients
- 4 large potatoes, scrubbed and cut into thin fries
- 2 cups of vegetable oil
- 1 large onion, minced
- 1/2 cup of pickles, finely chopped
- 1 cup of American cheese, grated
- 1/4 cup of mayonnaise
- 2 tbsp of ketchup
- 1 tbsp of yellow mustard
- 1/2 tsp of smoked paprika
- Salt and pepper to taste
Instructions
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Preheat the oven to 350°F.
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In a large frying pan, heat the vegetable oil over medium-high heat and fry the potatoes until crispy and golden brown.
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Transfer the fries to a baking sheet.
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In the same frying pan, sauté the minced onion until soft and caramelized.
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In a small mixing bowl, combine the mayonnaise, ketchup, yellow mustard, and smoked paprika to make the secret sauce.
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Top the fries with the sautéed onions, grated American cheese, and secret sauce.
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Place the baking sheet in the oven and bake for 5-10 minutes until the cheese is melted and bubbly.
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Sprinkle the chopped pickles on top and serve immediately.
Nutrition
- Calories : 640kcal
- Total Fat : 44g
- Saturated Fat : 10g
- Cholesterol : 48mg
- Sodium : 1188mg
- Total Carbohydrates : 48g
- Dietary Fiber : 5g
- Sugar : 6g
- Protein : 12g
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