How To Make Spiced Almonds
Serves:
Ingredients
- 2 cups almonds
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp ground cumin
- 1/2 tsp garlic powder
- 1/4 tsp cayenne pepper
- 1/2 tsp sea salt
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a bowl, combine the olive oil, smoked paprika, cumin, garlic powder, cayenne pepper, and sea salt.
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Add the almonds to the bowl and toss until they are coated evenly with the spice mixture.
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Spread the almonds in a single layer on the prepared baking sheet.
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Bake for 12-15 minutes, stirring once halfway through, until the almonds are crispy and lightly browned.
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Remove from the oven and let cool completely before serving.
Nutrition
- Calories : 280kcal
- Total Fat : 24g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 295mg
- Total Carbohydrates : 9g
- Dietary Fiber : 5g
- Sugar : 1g
- Protein : 10g
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